FAQs

How long can I freeze meat/poultry?

For any minced meat or poultry, you can allow it to be in your freezer for 3-4 months however for meat joints or steaks you can allow up to 12 months in your freezer, and poultry joints or steaks up to 9 months.

Is all of our beef British?

All of the beef that we have in our stores is Red Tractor approved meaning it is 100% British.